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Here folks can discover some of the best brown rice pressure cooker models currently on the market.
Unlike lesser cookers, these units use several different methods for creating some of the best tasting, best textured, and healthiest brown rice dishes available from any known rice cooker.
The Zojirushi NP-HTC10 is a 5 ½-cup cooker that uses both induction and pressure to deliver consistent, evenly cooked brown rice with every use. Many consumers prefer induction cookers for cooking brown rice, as induction heating allows for greater control over temperature throughout the pot. Induction heating uses electrical currents that form a magnetic field, allowing the temperature of the entire pot to be raised instantaneously. Fans help maintain the temperature.
The NP-HTC10 also uses pressurized cooking that effectively softens the rice, making it easier to digest. As texture preferences can differ, the NP-HTC10 brown rice pressure cooker lets users choose from three pressure settings.
It has two brown rice settings, brown rice and GABA brown rice, as well as menu settings that include a broad array of white rice options. The NP-HTC10 features a vacuum-insulated cooking pot that further ensures even heat distribution.
Like most Zojirushi models, the NP-HTC10 lets users preset cooking times. The model also features an express mode for faster cooking and has a delay timer with two settings. Consumer reviewers loved the reliably perfect texture of brown rice cooked in the NP-HTC10 although some protested the length of time that they had to wait for the rice under the standard setting.
Users especially liked that they could program the unit to cook brown rice with the same consistency of white rice.
The Zojirushi NP-HTC18 is a 10-cup version of the NP-HTC10 model. An inch wider and almost two inches deeper than the NP-HTC10, it’s a heavy-duty brown rice pressure cooker with a small footprint. The NP-HTC18 packs a few more watts than the 5 ½-cup model, with 1,350 watts compared to 1,230 watts. Both come in what Zojirushi calls “stainless brown,” which is actually an attractive bronze color.
Cuckoo Brown Rice Cookers
Cuckoo Electronics, a South Korean manufacturer, also offers an induction rice cooker, a brown rice pressure cooker and a combination induction/pressure rice cooker. At prices comparable to Zojirushi models, the Cuckoo rice cookers seems to produce softer rice, according to some consumer reviews.
Many reviewers complained that the voice feature offered in Cuckoo rice cookers is in Korean and that the instructions are badly translated. While the Zojirushi interface, controls and settings are largely intuitive, many consumer reviewers found the Cuckoo features confusing.
For those that consume more brown rice than they do white rice or who eat rice daily, investing in a quality brown rice cooker like the Zojirushi NP-HTC10 or NP-HTC18 is worthwhile. Those who don’t plan on using their rice cookers that often will likely prefer more affordable rice cookers.
Finding a great brown rice pressure cooker is becoming increasingly important to many consumers. Packed with fiber, brown rice contains more nutrients than white rice and doesn’t cause the same spikes in blood sugar that white rice can, according to a recent study released from the Harvard School of Public Health. The study suggested that brown rice might be a better option than white rice for dieters, as it is not as rapidly converted to sugar.
While a number of rice cookers can produce fluffy white rice, finding one that can make brown rice to the perfect consistency can be challenging. Brown rice cooks more slowly than white rice and that extra time too often results in rice with a mushy texture. A good brown rice cooker produces textured rice cooked to personal preferences. With a great brown rice cooker, that texture will be consistent from the top of the cooker to the bottom.
Zojirushi, a Japanese manufacturer that has been producing some of the world’s best rice cookers since 1961, offers several models that are sure to please those who want to enjoy the best tasting and healthiest brown rice dishes. They’re not the least expensive cookers on the market, but when taste matters, it’s hard to beat them for quality.